Job description

Are you passionate about cooking and dream of cooking for a sustainable caterer? Do you have experience in the kitchen and are ready to get involved in a dynamic brigade? For you, a successful plate starts with choosing the best ingredients ? Working with organic, local and seasonal products is important to you?

In addition... Cooking in a spacious kitchen with an entire wall of bay windows, isn't that a dream? Then look no further, your place is here!

👩 🍳 Your mission?

Work with a chef and a team of enthusiasts in the production of verrines, buns, soups, salads & zakouskis.

Assist the chef in culinary preparations
Assist the chef in the management of the Savoury part
Doing the implementation
Receiving the goods
Wash, peel, cut the vegetables

We only work with fresh food, everything is organic and vegetarian and a point of honor is to anti-waste. 🥗

Profile

Essential soft skills

Autonomy
Responsibility
Creativity
Adhere to the company's values: freedom, simplicity, fun & human 🧡
Be smiling and full of energy, enjoy contact with people
Love good food

Hard Skills

Have experience in cooking (ideally volume kitchen, canteen or catering type)

Why apply?

Freddy met Curry is a dynamic start-up based on sincere values: no greenwashing with us! 🙅‍♂️
Joining our team will be synonymous with fun, dynamism and initiative. Everyone is listened to and creativity is encouraged.

In addition to this, we offer you a great package:

A salary depending on your level of experience
Reimbursement of travel (+ company bike)
You eat for free every day and work in a great atmosphere!

Conduct of interviews

Send:

Curriculum Vitae (CV)
The reasons why you want to join Freddy met Curry (Cover letter) and a project you're proud of + music that makes you dream or dance until the end of the night 🎶

Engagement Process